Skills

Tangentially acquired in the course of opening a restaurant:

Ceiling patching
Tiling
Basic and advanced troweling
Paint rollering
Ladder wrangling
Obsessive wall sanding
Tile cutting
Piano moving
Graduate level putty removal (did you know they used to mix cement into the stuff?)
Window glazing
Grouting
Cement removal
Pressure washing and degreasing
Not cursing even when you want to very much

Sorry for the lack of posts – we’ve been doing a lot of the construction, and the days are long and exhausting. Getting there, though.

Also, we got permission to hang our shingle, so that’s getting forged right now.

This entry was posted in Construction, Things you didn't know you needed in a restaurant. Bookmark the permalink.

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